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Consecuencias para la salud de acrilamida en los alimentos - [electronic resource] : informe de la Consulta Conjunta de FAO/OMS, Sede Central de la OMS, Ginebra, Suiza, 25-27 de junio de 2002.
Consecuencias para la salud de acrilamida en los alimentos - [electronic resource] : informe de la Consulta Conjunta de FAO/OMS, Sede Central de la OMS, Ginebra, Suiza, 25-27 de junio de 2002.
FAO/WHO Consultation on Health Implications of Ac / Organizaci?n Mundial de la Salud en colaboraci?n con la Organizaci?nde las Naciones Unidas para la Agricultura y la Alimentaci?n / 2002
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Pesticide residues in food, 2001. - [electronic resource] : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and theWHO Core Assessment Group, Geneva, 17-26, September 2001.. Part II :
Pesticide residues in food, 2001. - [electronic resource] : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and theWHO Core Assessment Group, Geneva, 17-26, September 2001.. Part II :
Joint Meeting of the FAO Panel of Experts on Pest / World Health Organization / 2002
--Part II
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13
Modern Italy - [electronic resource] : John Foot.
Modern Italy - [electronic resource] : John Foot.
Foot, John / Palgrave Macmillan / 2003
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14
Food chemicals codex - [electronic resource] : second supplement to the fourthedition.
Food chemicals codex - [electronic resource] : second supplement to the fourthedition.
Institute of Medicine (U.S.).Committee on Food Ch / National Academy Press / 2000
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15
Advances in extrusion technology - [electronic resource] : aquaculture/animal feeds and foods : proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14, 1
Advances in extrusion technology - [electronic resource] : aquaculture/animal feeds and foods : proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14, 1
Chang, Yoon Kil. / Technomic Pub. Co. / 1999
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16
Food labeling - [electronic resource] : toward national uniformity : Committeeon State Food Labeling, Food and Nutrition Board, Institute of Medicine ; DonnaV. Porter and Robert O. Earl, editors.
Food labeling - [electronic resource] : toward national uniformity : Committeeon State Food Labeling, Food and Nutrition Board, Institute of Medicine ; DonnaV. Porter and Robert O. Earl, editors.
Institute of Medicine (U.S.).Committee on State F / National Academy Press / 1992
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17
The use of drugs in food animals - [electronic resource] : benefits and risks : Committee on Drug Use in Food Animals, Panel on Animal Health, Food Safety, andPublic Health, Board on Agriculture, National Research Council, Food and Nutrition Board, Institute of Medicine.
The use of drugs in food animals - [electronic resource] : benefits and risks : Committee on Drug Use in Food Animals, Panel on Animal Health, Food Safety, andPublic Health, Board on Agriculture, National Research Council, Food and Nutrition Board, Institute of Medicine.
National Research Council (U.S.).Board on Agricul / National Academy Press / 1999
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18
Food chemicals codex - [electronic resource] : second supplement to the fourthedition.
Food chemicals codex - [electronic resource] : second supplement to the fourthedition.
Institute of Medicine (U.S.).Committee on Food Ch / National Academy Press / 2000
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19
Advances in extrusion technology - [electronic resource] : aquaculture/animal feeds and foods : proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14, 1
Advances in extrusion technology - [electronic resource] : aquaculture/animal feeds and foods : proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14, 1
Chang, Yoon Kil. / Technomic Pub. Co. / 1999
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20
Food labeling - [electronic resource] : toward national uniformity : Committeeon State Food Labeling, Food and Nutrition Board, Institute of Medicine ; DonnaV. Porter and Robert O. Earl, editors.
Food labeling - [electronic resource] : toward national uniformity : Committeeon State Food Labeling, Food and Nutrition Board, Institute of Medicine ; DonnaV. Porter and Robert O. Earl, editors.
Institute of Medicine (U.S.).Committee on State F / National Academy Press / 1992
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