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Aquaculture and fisheries biotechnology - [electronic resource] : genetic approaches : Rex A. Dunham.
![Aquaculture and fisheries biotechnology - [electronic resource] : genetic approaches : R...](/Sponge/Images/bookDefaults/NNbookdefaultsmall.png)
Aquaculture and fisheries biotechnology - [electronic resource] : genetic approaches : Rex A. Dunham.
Detailed Information
- 자료유형
- 비도서
- ISBN
- 0851999530 (electronic bk.)
- 미국회청구기호
- SH155.5-.D86 2004eb
- DDC
- 639.3-22
- 저자명
- Dunham, Rex A.
- 서명/저자
- Aquaculture and fisheries biotechnology - [electronic resource] : genetic approaches : Rex A. Dunham.
- 발행사항
- Wallingford, UK : CABI Pub., c2004.
- 형태사항
- xi, 372 p. : ill. ; 25 cm.
- 서지주기
- Includes bibliographical references (p. 288-366) and index.
- 복제주기
- Electronic reproduction. . Boulder, Colo. : NetLibrary, 2004. Available via World Wide Web. Access may be limited to NetLibrary affiliated libraries.
- 기타저자
- NetLibrary, Inc.
- 기타형태저록
- . Original. 0851995969. (DLC) 2003008159. (OCoLC)52121325
- 전자적 위치 및 접속
- . Original. 0851995969. (DLC) 2003008159. (OCoLC)52121325
- Control Number
- gtec:48477
MARC
008040714s2004 enka sb 001 0 eng d■003 OCoLC
■020 ▼a0851999530 (electronic bk.)
■040 ▼aN▼T▼cN▼T
■05014▼aSH155.5▼b.D86 2004eb
■08204▼a639.3▼222
■090 ▼a ▼b
■1001 ▼aDunham, Rex A.
■24510▼aAquaculture and fisheries biotechnology▼h[electronic resource] ▼bgenetic approaches ▼cRex A. Dunham.
■260 ▼aWallingford, UK ▼aCambridge, MA ▼bCABI Pub.▼cc2004.
■300 ▼axi, 372 p. ▼bill. ▼c25 cm.
■504 ▼aIncludes bibliographical references (p. 288-366) and index.
■533 ▼aElectronic reproduction.▼bBoulder, Colo. ▼cNetLibrary▼d2004.▼nAvailable via World Wide Web.▼nAccess may be limited to NetLibrary affiliated libraries.
■6500 ▼aFishes▼xBreeding.▼aFishes▼xMolecular genetics.▼aShellfish▼xBreeding.▼aShellfish▼xMolecular genetics.
■6557 ▼aElectronic books.▼2local
■7102 ▼aNetLibrary, Inc.
■7761 ▼cOriginal▼z0851995969▼w(DLC) 2003008159▼w(OCoLC)52121325
■8564 ▼3Bibliographic record display▼uhttp://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=112943▼zAn electronic book accessible through the World Wide Web;click for information
■994 ▼a92▼bAMF
