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Chromatography in food science and technology - [electronic resource] : Tibor Cserh?ti, Esther Forg?cs.
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Chromatography in food science and technology - [electronic resource] : Tibor Cserh?ti, Esther Forg?cs.
Detailed Information
- 자료유형
- 비도서
- ISBN
- 0585313822 (electronic bk.)
- 미국회청구기호
- TP372.5-.C74 1999eb
- DDC
- 664/.07-21
- 저자명
- Cserh?ti, Tibor.
- 서명/저자
- Chromatography in food science and technology - [electronic resource] : Tibor Cserh?ti, Esther Forg?cs.
- 발행사항
- Lancaster, Pa. : Technomic Pub. Co., c1999.
- 형태사항
- xvi, 552 p. : ill. ; 24 cm.
- 서지주기
- Includes bibliographical references (p. 507-546) and index.
- 복제주기
- Electronic reproduction. . Boulder, Colo. : NetLibrary, 2000. Available via World Wide Web. Access may be limited to NetLibrary affiliated libraries.
- 기타저자
- Forg?cs, Esther , 1957-
- 기타저자
- NetLibrary, Inc.
- 기타형태저록
- . Original. 1566767490. (DLC) 99062434. (OCoLC)42439178
- 전자적 위치 및 접속
- . Original. 1566767490. (DLC) 99062434. (OCoLC)42439178
- Control Number
- gtec:46780
MARC
008001117s1999 paua sb 001 0 eng d■003 OCoLC
■020 ▼a0585313822 (electronic bk.)
■040 ▼aN▼T▼cN▼T▼dOCL▼dOCLCQ
■05014▼aTP372.5▼b.C74 1999eb
■08204▼a664/.07▼221
■090 ▼a ▼b
■1001 ▼aCserh?ti, Tibor.
■24510▼aChromatography in food science and technology▼h[electronic resource] ▼cTibor Cserh?ti, Esther Forg?cs.
■260 ▼aLancaster, Pa. ▼bTechnomic Pub. Co.▼cc1999.
■300 ▼axvi, 552 p. ▼bill. ▼c24 cm.
■504 ▼aIncludes bibliographical references (p. 507-546) and index.
■533 ▼aElectronic reproduction.▼bBoulder, Colo. ▼cNetLibrary▼d2000.▼nAvailable via World Wide Web.▼nAccess may be limited to NetLibrary affiliated libraries.
■6500 ▼aChromatographic analysis.▼aFood▼xAnalysis.▼aFood Analysis▼xmethods.▼aChromatography▼xmethods.
■6557 ▼aElectronic books.▼2local
■7001 ▼aForg?cs, Esther▼d1957-
■7102 ▼aNetLibrary, Inc.
■7761 ▼cOriginal▼z1566767490▼w(DLC) 99062434▼w(OCoLC)42439178
■8564 ▼3Bibliographic record display▼uhttp://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=23907▼zAn electronic book accessible through the World Wide Web;click for information
■994 ▼aX0▼bKER
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