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Applied microbiology - [electronic resource] : edited by Alan Durieux and Jean-Paul Simon.
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Applied microbiology - [electronic resource] : edited by Alan Durieux and Jean-Paul Simon.
Detailed Information
- Material Type
- 비도서
- ISBN
- 0306468883 (electronic bk.)
- LC Callnumber
- TP248.27.M53-A67 2001eb
- DDC
- 660.6/2-21
- Title/Author
- Applied microbiology - [electronic resource] : edited by Alan Durieux and Jean-Paul Simon.
- Publish Info
- Boston : Kluwer Academic Publishers, 2001.
- Material Info
- v, 275 p. : ill.
- Added Entry-Title
- Focus on biotechnology ; v. 2
- 서지주기
- Includes bibliographical references and index.
- Reproduction Note
- Electronic reproduction. . Boulder, Colo. : NetLibrary, 2002. Available via World Wide Web. Access may be limited to NetLibrary affiliated libraries.
- Subject Added Entry-Topical Term
- Food Microbiology. Industrial microbiology. Microbial biotechnology.
- Added Entry-Personal Name
- Durieux, Alain.
- Added Entry-Corporate Name
- NetLibrary, Inc.
- Additional Physical Form Entry
- . Original. 0792368584. (DLC) 2001029202
- Electronic Location and Access
- . Original. 0792368584. (DLC) 2001029202
- Control Number
- gtec:44946
MARC
008020718s2002 maua sb 001 0 eng d■003 OCoLC
■020 ▼a0306468883 (electronic bk.)
■040 ▼aN▼T▼cN▼T▼dOCLCQ
■05014▼aTP248.27.M53▼bA67 2001eb
■08204▼a660.6/2▼221
■090 ▼a ▼b
■24500▼aApplied microbiology▼h[electronic resource] ▼cedited by Alan Durieux and Jean-Paul Simon.
■260 ▼aBoston ▼bKluwer Academic Publishers▼c2001.
■300 ▼av, 275 p. ▼bill.
■4400 ▼aFocus on biotechnology ▼vv. 2
■504 ▼aIncludes bibliographical references and index.
■533 ▼aElectronic reproduction.▼bBoulder, Colo. ▼cNetLibrary▼d2002.▼nAvailable via World Wide Web.▼nAccess may be limited to NetLibrary affiliated libraries.
■6500 ▼aFood▼xMicrobiology.▼aIndustrial microbiology.▼aMicrobial biotechnology.
■6557 ▼aElectronic books.▼2local
■7001 ▼aDurieux, Alain.▼aSimon, Jean-Paul.
■7102 ▼aNetLibrary, Inc.
■7761 ▼cOriginal▼z0792368584▼w(DLC) 2001029202
■8564 ▼3Bibliographic record display▼uhttp://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=70071▼zAn electronic book accessible through the World Wide Web;click for information
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