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The Blackwell guide to ethical theory - [electronic resource] : edited by HughLaFollette.
The Blackwell guide to ethical theory - [electronic resource] : edited by HughLaFollette.
Detailed Information
- 자료유형
- 비도서
- ISBN
- 0631227709 (electronic bk.)
- 미국회청구기호
- BJ1012-.B536 2000eb
- DDC
- 170-21
- 서명/저자
- The Blackwell guide to ethical theory - [electronic resource] : edited by HughLaFollette.
- 발행사항
- Oxford, OX, UK : Blackell Publishers, 2000.
- 형태사항
- x, 446 p. ; 25 cm.
- 총서명
- Blackwell philosophy guides
- 서지주기
- Includes bibliographical references and index.
- 복제주기
- Electronic reproduction. . Boulder, Colo. : NetLibrary, 2001. Available via World Wide Web. Access may be limited to NetLibrary affiliated libraries. Excludes some or all of the images found in the original book.
- 일반주제명
- Ethics.
- 기타저자
- LaFollette, Hugh , 1948-
- 기타저자
- NetLibrary, Inc.
- 기타형태저록
- . Original. 063120119X. (DLC) 99033934. (OCoLC)41645965
- 전자적 위치 및 접속
- . Original. 063120119X. (DLC) 99033934. (OCoLC)41645965
- Control Number
- gtec:43099
MARC
008010130s2000 enk sb 001 0 eng d■003 OCoLC
■020 ▼a0631227709 (electronic bk.)
■040 ▼aN▼T▼cN▼T▼dOCL▼dOCLCQ
■05014▼aBJ1012▼b.B536 2000eb
■08204▼a170▼221
■090 ▼a ▼b
■24504▼aThe Blackwell guide to ethical theory▼h[electronic resource] ▼cedited by HughLaFollette.
■260 ▼aOxford, OX, UK ▼aMalden, Mass., USA ▼bBlackell Publishers▼c2000.
■300 ▼ax, 446 p. ▼c25 cm.
■4400 ▼aBlackwell philosophy guides
■504 ▼aIncludes bibliographical references and index.
■533 ▼aElectronic reproduction.▼bBoulder, Colo. ▼cNetLibrary▼d2001.▼nAvailable via World Wide Web.▼nAccess may be limited to NetLibrary affiliated libraries.▼nExcludes some or all of the images found in the original book.
■6500 ▼aEthics.
■6557 ▼aElectronic books.▼2local
■7001 ▼aLaFollette, Hugh▼d1948-
■7102 ▼aNetLibrary, Inc.
■7761 ▼cOriginal▼z063120119X▼w(DLC) 99033934▼w(OCoLC)41645965
■8564 ▼3Bibliographic record display▼uhttp://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=44701▼zAn electronic book accessible through the World Wide Web;click for information
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